From vineyard to glass
From vineyard to glass
A simple journey through Quinta do Pégo wine
From the Douro terraces to the glass served at the table, each stage helps visitors understand the character behind Quinta do Pégo wines and Ports.
01
The vineyards
Everything begins on the Douro terraces, where schist soils, steep slopes and sunlight help the grapes gain concentration.
02
The grapes
When the bunches reach the right ripeness, they are selected to preserve fruit, freshness and structure.
03
The harvest
The harvest brings together people, timing and tradition. The grapes are picked at the right moment and taken quickly to the cellar.
04
The cellar
In the cellar, fermentation, tasting and barrel ageing turn the fruit into wine with identity.
05
The wine in the glass
The final result reaches the glass: Douro wines and Ports to discover slowly, with the Douro landscape close by.
